Quality

Providing our customers with high quality quinoa ingredients is our top priority. By sourcing our quinoa from our experienced growers and producing in GFSI-certified production units only, we ensure our quality and food safety. Curious about the details? Keep on reading!

Certificates

We offer certified quality

Our quinoa growers are GLOBAL G.A.P. or VVAK certified, guaranteeing compliance with strict food safety standards. To maintain the organic integrity of our entire supply chain, our organic growers, company, and partners are organic certified (NL-BIO-01 SKAL).

Our quinoa ingredients are produced in FSSC22000/IFS Food-certified production units and handled by GFSI-certified warehouses and logistics partners. By meeting these high standards, we guarantee the safety, traceability, and high quality of our quinoa ingredients meeting the European and international food safety regulations.

Additionally, we are SEDEX registered, reinforcing our commitment to ethical and responsible business practices across our supply chain.

Allergen-free

Quinoa is naturally free from gluten and all other EU-14 allergens. By producing in EU–14 allergen-free production units we ensure the prevention of cross-contamination.

Baby food quality

We offer high quality quinoa that is able to meet the strict European standards for baby food.

High quality

Clean label

All our ingredients are non-GMO and consist of 100% quinoa, avoiding additives and preservatives. This commitment to a clean label ensures that our products remain natural and wholesome, aligning with the growing consumer demand for transparency and purity in food ingredients.

High quality

Full transparency and traceability

We ensure transparency and traceability for our quinoa ingredients by managing the entire supply chain from the quinoa grower to our customer. This enables us to maintain the highest standards of quality and gives us control over the whole process.