About Us

GreenFood50, based in Wageningen (The Netherlands), is the leading specialist in innovative quinoa ingredients.

“We offer a wide range of sustainably produced quinoa ingredients, such as toasted quinoa flour, quinoa crisps, flakes and puffs, for contemporary food products, based on locally grown, low-saponin quinoa.

Our quinoa ingredients are used in a wide range of plant-based products, bakery products and sport and infant nutrition. Since 2014 our ingredients are used at the Dutch Olympic training centre.

We are excited to see where collaboration will bring us. Don’t hesitate to contact us for specific questions on the application of our ingredients.”

Marc Arts

Founder & CEO, GreenFood50 Quinoa Ingredients

Our Team

Marc Arts

Founder & CEO

Linda de Koning

R&D Manager

Myrthe van Reijmersdal

Marketing Manager

Ruben van Wiggen

Quality Manager

Ray Hendriks

Cultivation Manager

Our Mission

We develop innovative quinoa ingredients that enable customers to produce tasty and healthy food products in a sustainable wayFeeding the growing world population with these food products within the limitations of available crop land, water and energy, will be the challenge of this era.

Our purpose is therefore to enable tasty, affordable, sustainable and healthy food for a growing world population. 

Crisps 18074

Our Core Values

Our History

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